?

why doesn't Romney just release his tax records? That would destroy Reid's credibility forever.

Do you think if I asked politely she would agree to sit on my face?

I am watching it now and I am pretty sure I can feel my brain melting. Can you please call an ambulance for me?

that you don't have to clean up after yourself? At home my mom always makes clean the pee off the seat and flush the toilet. In public restrooms I don't have to do that

could you get me about 10 ounces of her toilet water?

and his stupid mom. I swear if they flash to his mom in the stands every five seconds like they did in Bejing I am going to throw up. I hope she gets raped by a gang of drunk soccer hooligans and he has to watch

Do you think the Mariners sent over some male hookers for Brian Cashman as part of the Ichiro deal?

I am hitting 422 in beer league softball. You think they might pay me $500 K a year to strikeout? at least I wouldn't be hitting into double plays

I blacked out and slept with aColombian hermaphrodite this weekend and I have decided I need to start over. What do I need to do?

My breath smells like I just ate Brussel Sprouts boiled in toilet water?

Pro gun control or not, I think we can all agree that the controls we have in place are not working. Thoughts?

I know of Kim and Kourtney but who is the handsome fellow that is a gay marriage with Lamar Odom?

I know of kim and Kourtney but then they have the large handsome fellow that is in a gay marriage to Lamar Odom?

and if so what sport are you the most looking forward to?

ingredients

• 1/4 teaspoon salt

• 1/4 teaspoon pepper

• 1/4 teaspoon dried marjoram, crushed

• 2 beef tenderloin steaks (4 to 6 ounces each)

• 1/2 of a 17.3-ounce package (1 sheet) frozen puff pastry, thawed

• 2 tablespoons deli or canned mushroom pate or liver pate

• 1 beaten egg white

• 3/4 cup water

• 1/3 cup dry red wine

• 1 tablespoon finely chopped shallot or onion

• 1/2 teaspoon instant beef bouillon granules

• 1/4 teaspoon dried thyme, crushed

• 1 bay leaf

• 2 tablespoons margarine or butter, softened

• 1 tablespoon all-purpose flour

• 1-1/2 teaspoon snipped parsley

directions

1. In a small bowl stir together salt, pepper, and marjoram. Rub salt mixture over steaks, coating all sides.

2. Cut thawed pastry into 2 portions. Spread 1 tablespoon pate over one side of each steak. Place a steak, pate side down, on the center of each portion of pastry. Wrap pastry around meat. Trim excess pastry from ends; seal ends.

3. Place pastry-wrapped meat, seam sides down, in a greased, shallow baking pan. Brush pastry with beaten egg white. If desired, reroll trimmings to make cutouts. Place cutouts on pastry-wrapped meat. Brush with beaten egg white.

4. Bake, uncovered, in a 425 degree F oven about 15 minutes or until pastry is golden and meat is medium-rare. If desired, test doneness of meat by inserting a meat thermometer into pastry-wrapped meat. Medium-rare is 145 degrees F.

5. Meanwhile, in a small saucepan combine water, dry red wine, finely chopped shallot or onion, instant beef bouillon granules, dried thyme, crushed; and 1 bay leaf. Bring to boiling; reduce heat. Simmer, uncovered, for 5 to 7 minutes or until mixture is reduced to 3/4 cup. Remove bay leaf.

6. Stir together softened margarine or butter and all-purpose flour. Add to wine mixture. Cook and stir until thickened and bubbly. Cook and stir for 1 minute more. Stir in snipped parsley. Serve with pastry-wrapped beef. Makes 2 servings.

7. Note: Recipe may be doubled to serve 4.

do any of you know her? Could you give me her number I want to take her out for Fish Sandwiches.

or too little or just right?

I live in Western Washington and they are on TV every friggin night.